The döner kebab is beloved in Berlin. In Turkey, the dish originally was made of lamb and sold only on a plate.

This turkey recipe utilizes a wet brine to impart serious moisture and amazing flavor into turkey while creating a gorgeous final product with beautiful color. You can prepare this as a traditional ...

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A recent survey of 100 Americans from each state investigated the best game plans along with different taste preferences when ...

With Thanksgiving (and other holidays) on the horizon, we found all the best and most useful kitchen gadgets you'll want for ...

Get your apron on: New research suggests that you should start your Thanksgiving preparations more than four weeks in advance ...

From artisan baklava to tantalising kebabs, and from a vibrant Michelin-star scene to good-value tradesmen’s restaurants, ...

Sweater season may conjure images of hearty dishes like beef stew, turkey chili and roast chicken. But you know you don’t ...

Chef Melissa Martin got a great response to her first cookbook, “Mosquito Supper Club: Cajun Recipes from a Disappearing ...

The time is ripe to celebrate and pass on Assyrian cooking with "The Oldest Kitchen in the World," an essential addition to ...

Döner, a beloved dish and diplomatic symbol, has become a point of contention as Türkiye urges Germany to honor its ...

The former home of Pampy's restaurant was once a hot spot for lunch, and the last stop of the late chef Austin Leslie. Now it ...