Review: There is a lot here that can steal the scene. The menu is tempting, the ambience is alluring, and the view is ...

Chef Josiah Citrin opened Mélisse in Santa Monica in 1999, blazing a trail for a new way to look at French cooking in ...

As more restaurants open their doors to pets, a debate has emerged: Should pets be allowed to dine alongside their owners, or ...

Ontario saw that in Owen Sound last year when, as the Sun’s Brad Hunter reported, popular Sharif Rahman, 44, owner of The ...

The owners of TGI Friday’s is selling all UK locations and looking to move to a fully franchise-operated model.

The award-winning restaurant had been closed since August as owner Mona Sang dealt with red tape and clean-up efforts near ...

Award-nominated Chef Stephen Jones has reopened his Southern restaurant The Larder & The Delta as a fine dining restaurant. Here's what to expect.

Located in what had been Grand Central’s City Winery and, before that, Great Northern Food Hall, Grand Brasserie holds up to ...

At Tambo 22 in Chelsea and Baleia in the South End, you can dine around the world without leaving the Commonwealth ...

La Michoacana The Last Frontier: Daniela and Jesus Villa launched this shop in Midtown Anchorage to sell Mexican-style ice ...

As you carefully plan your hiking and leaf peeping escapades, food may be the last thing on your mind. But you still have to eat, and a good meal can cement the perfect trip. Fortunately, we’ve done ...

Welcome to the Scene Report, a new column in which Eater Chicago captures the vibe of a notable Chicago restaurant at a ...