Now, University of Wisconsin-River Falls runs a cheesemaking course at its on-campus dairy plant. "In Wisconsin, the cheese ...
Connecticut cheesemaker Arethusa Farm Dairy has received two consecutive awards for the best cheese in the country. Earlier this month at the United States Championship Cheese Contest in Wisconsin, ...
From corned beef and cabbage to a full Irish breakfast, these Shore restaurants and bars have all the flavors of St.
Arethusa Farm Dairy’s Europa has been named the best cheese in America for the second consecutive time. The 13-month-aged Gouda stood out among 2,414 entries at the U.S. Championship Cheese Contest, ...
I absolutely love grilled cheese. It’s the ultimate comfort food, and it was my go-to meal when I was in college and too busy to cook. The crispy, buttery bread with gooey, melty cheese inside ...
An aged Gouda, called Europa, made by Arethusa Farm Dairy in Bantam, Connecticut, was the 2023 United States Champion Cheese. At the World Championship Cheese Contest in 2024, a Hornbacker cheese ...
Close-up of a wedge of aged, deep yellow Gouda with sliced baguette on cutting board - Vladimir Mironov/Getty Images ...
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